Recipe Scaling Calculator
Recipe Scaling: enter your numbers to calculate the result instantly. Keep the same ingredient unit. Cooking time does not scale linearly.
Your Numbers
Results
Scaled ingredient amount (same unit)—
Scale multiplier—
Input check—
Results update live as you type. Estimates only — not financial, tax, or investment advice.
The Formula
Scaled amount = original amount × target servings ÷ original servings
Understanding the Recipe Scaling Calculator
Scaling 200 grams from 4 servings to 10 requires 500 grams, a 2.5× multiplier.
Keep the same ingredient unit. Cooking time does not scale linearly.
Frequently Asked Questions
How is the result calculated?
Scaled amount = original amount × target servings ÷ original servings
What assumptions should I check?
Keep the same ingredient unit. Cooking time does not scale linearly.