Recipe Scaling Calculator

Recipe Scaling: enter your numbers to calculate the result instantly. Keep the same ingredient unit. Cooking time does not scale linearly.

Your Numbers

Results

Scaled ingredient amount (same unit)—
Scale multiplier—
Input check—

Results update live as you type. Estimates only — not financial, tax, or investment advice.

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The Formula

Scaled amount = original amount × target servings ÷ original servings

Understanding the Recipe Scaling Calculator

Scaling 200 grams from 4 servings to 10 requires 500 grams, a 2.5× multiplier.

Keep the same ingredient unit. Cooking time does not scale linearly.

Frequently Asked Questions

How is the result calculated?

Scaled amount = original amount × target servings ÷ original servings

What assumptions should I check?

Keep the same ingredient unit. Cooking time does not scale linearly.